Taste of farmer

Farming in Corfu is bliss! The rich soil and the mild climate help farmers cultivate their lands with no troubles. For this reason, the traditional way of farming remains alive in Corfu. The only thing that changed from the past is the modern facilities. Otherwise, the philosophy behind developing farms is the same.                 

Corfiot farmers are lucky enough to grow numerous varieties of flavorsome fruit and vegetables. With warm breezes coming from Africa and nippy alpine conditions, there is an insane array of crops. Farmers in Corfu each season bring new intense tastes onto the table helping to form the legendary Mediterranean diet Dive in!    

Duration tailored